Dine YTM with Antoinette’s
November 6 @ 5:30 pm - 9:00 pm
Come for a fantastic night in this series of events with partnership between Antoinette’s restaurant and the Yukon Transportation Museum.
You’ll enjoy a 3-course meal prepared by and at Antoinette’s Restaurant, inspired by a menu from YTM’s collection! You’ll also experience a short tour from YTM staff along with a small limited-time display!
Tickets will be priced at 49$+tax
The first course will be Yam and pumpkin soup, followed by a main course of a beef strip loin roast with stewed corn, green beans, steamed potatoes, and sliced potatoes. For dessert, you’ll enjoy steamed maple pudding for dessert. All of these items are similar to those featured on the Atlin Inn’s menu.
The Atlin Inn was created to house visitors brought to Atlin by the British Yukon Navigation Co (a subsidiary of White Pass and Yukon Route), and to encourage the growth of the tourist trade in Atlin. Built as a luxurious hotel, the Atlin Inn had to have a menu that matched.
For more information and event tickets, watch this page!